Menu
Appetizers
CHICKEN SPRING ROLLS | 3 rolls | $4.75
Crispy rolls filled with chicken, cabbage, onions, carrots, and glass noodles. Served with sweet and sour sauce.
VEGETARIAN SPRING ROLLS | 3 rolls | $4.75
Crispy rolls filled with cabbage, onions, carrots, and glass noodles. Served with sweet and sour sauce.
CHICKEN SATAY| 5 kabobs | $8.95
Chicken kabobs marinated in coconut milk, curry powder, and cilantro served with peanut sauce and cucumber relish.
FISH CAKES | 4 cakes | $8.95
Delightful fried cakes made of fish, red curry paste, green beans, and kaffir lime leaves served with cucumber relish topped with peanuts.
VIETNAMESE ROLLS | 2 rolls | $7.50
Fresh rice paper wraps filled with lettuce, cucumbers, shrimp, tofu, rice noodles, and basil leaves served with sweet soy sauce topped with peanuts and chili.
BAGS OF GOLD | 7 pieces | $8.95
Golden wontons filled with chicken, shrimp, and glass noodles. Served with sweet and sour sauce topped with peanuts.
CHICKEN DUMPLINGS | 7 dumplings | $7.50
Lovely steamed dumplings stuffed with chicken, cabbage, and green onions served with sweet soy sauce.
Soups
GANG JAOD SAM-SAHAI |$8.95
Glass noodle soup with pork, chicken, shrimp, onions, mushrooms, and cabbage.
EGG DROP SOUP | $8.95
Delightful egg drop soup with pork, onions, celery, mushrooms, and eggs.
GANG JAOD TO-FU | $8.95
Glass noodle soup with tofu, pork, onions, mushrooms, and cabbage.
Salads
YUM NUA | $12.95
Grilled beef lightly sauteed with onions, tomatoes, cucumber, and herbs. Tossed in fish sauce and lime juice dressing.
YUM WHOON SEHN | $12.95
Sauteed pork with onions, herbs, and glass noodles. Tossed in fish sauce and lime juice dressing.
Curry
Choice of Jasmine or Brown Rice
GREEN CURRY** | $11.00
Choice of chicken, beef, or tofu in sweet and spicy coconut milk with bamboo shoots, bell peppers, and basil leaves.
RED CURRY** | $11.00
Choice of chicken, beef, or tofu in savory coconut milk with bamboo shoots, bell peppers, and basil leaves.
PANANG CURRY** | $11.00
Choice of chicken, beef, or tofu in sweet and creamy coconut milk with bell peppers, and basil leaves.
MASSAMUN CURRY** | $11.00
Choice of chicken, beef, or tofu in rich coconut milk with potatoes, onions, and peanuts.
PINEAPPLE RED CURRY** | $11.00
Chicken, shrimp, or tofu in sweet coconut milk with pineapples.
Entrees
STIR FRY
Choice of Jasmine or Brown Rice
GAI PAD MED* | Cashew Chicken | $11.00
Stir-fried chicken or tofu sauteed in garlic with snow peas, water chestnuts, and cashew nuts.
PAD GRA PRAW ** |Basile Stir Fry | $11.00
Chicken, beef, or tofu sauteed in Thai chili sauce with onions, red bell peppers, and Thai basil.
PAD KHING * | Ginger Perfect | $11.00
Chicken, beef, shrimp, or tofu sauteed with fresh ginger,
mushrooms, celery, and onions.
PAD PRIEW WHAUN | Sweet and Sour | $11.00
Chicken, pork, or shrimp in a sweet and sour tomato sauce, with onions,
bell peppers, pineapples, cucumber, and snow peas.
PAD PRIK ** | $11.00
Chicken, beef, or tofu sautéed with garlic, bell peppers, onions and
mushrooms.
PAD NAAM - NUM HAOY | $11.00
Choice of chicken, beef, or tofu sauteed with garlic and broccoli.
KAOW PAD| FRIED RICE| $11.00
A) Choice of chicken or pork stir-fried with eggs, onions, and celery
B) Shrimp and chicken stir-fried with eggs, onions, celery, cashew-
nuts, and pineapple.
NOODLES
PAD THAI | $11.00
Chicken, pork, beef, shrimp, or tofu stir-fried with long rice noodles, eggs, and beansprouts. Topped with ground peanuts.
LAAD NHA | $11.00
Pan-fried wide rice noodles and broccoli topped with thick gravy sauce. Choice of chicken, pork, beef, or shrimp.
PAD SEE EAW | $11.00
Pan-fried thick rice noodles, eggs, and broccoli with a choice of chicken, pork, beef, or shrimp.
PAD WHOON SEHN |$11.00
Tofu or Pork and shrimp stir-fried with glass noodles, eggs, onions, celery, and mushrooms.
Chef's Specials
SOUPS
THOM YUM | $12.95
A choice of chicken or shrimp in an aromatic hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, kaffir lime leaves, fish sauce, and lime juice.
THOM KHAR GAI | $12.95
A rich coconut milk soup with chicken, mushrooms, lemongrass, galangal, kaffir lime leaves, fish sauce, and lime juice.
ENTREES
Choice of Jasmine or Brown Rice
GOONG THAI HOUSE ** | $12.95
Thai House Original
Battered pan-fried shrimp sautéed in sweet
Thai House sauce with onions, bell peppers, snow peas,
mushrooms, and cashew nuts.
LAAB $12.95
Salad made with ground chicken, onions, red bell peppers, and green lettuce topped with fish sauce and lime juice.
GARLIC PORK | $12.95
Pork marinated in garlic and soybean sauce. Pan-fried with onions, broccoli, snow peas, and sweet Thai basil. Served on top of green lettuce with a side of rice.
Dessert
SWEET RICE WITH MANGO | $6.50
Sweet stick rice topped with coconut sauce and paired with fresh mangos.
SWEET RICE WITH CUSTARD | $5.50
Sweet sticky rice with egg custard and coconut sauce.
THAI CUSTARD | $4.50
Egg custard topped with coconut sauce.
TAPIOCA WITH YOUNG COCONUT | $4.95
Light and refreshing tapioca pudding with young coconut.
Beverages
CHA YEN (Thai Iced Tea) | $3.75
O-LIENG (Thai Iced Coffee) | $3.75
CHA RON (Hot Tea - Jasmine or Green) | $2.50
COKE / DIET COKE / PEPSI / DIET PEPSI / 7-UP / ICED TEA | $1.95
Sides
Jasmine Rice | $2.50
Brown Rice | $2.50
Spice levels are indicated by *
Mild *
Medium **
Hot ***
All dishes can be modified to different levels of spice. Most dishes can be made vegetarian or vegan. Please inform your server.
Please inform your server of any food allergies such as nuts, seafood, gluten, etc.
